Conveniently located, the Restaurant at Showcase provides a lovely spot to enjoy a gourmet meal, a scrumptious dessert or a refreshing drink and relax.
PSHA selects a renowned caterer to create a superb menu featuring delicious items appropriate for any time of day. Premium wines, international beers and assorted soft drinks are available at the bar. Many guests use this opportunity to entertain friends or celebrate a special occasion.
Guests can revisit the Restaurant at Showcase without a ticket any time that Showcase is open to the public.
The 2013 Pasadena Showcase House of Design will be held April 21 through May 19, 2013
The Restaurant at Showcase
Saturday, Sunday & Tuesday -- 9:00am – 6:00pm
Wednesday, Thursday & Friday-- 9:00am – 9:00pm
Presented by Estate Catering at the Huntington, The Restaurant at Showcase, Sixty Six West, offers an eclectic mix of typical California style and fare. We invite you to dine in the Restaurant or at one of our garden tables while enjoying gourmet fare and beverages. With prepared-to-order and gourmet-to-go options, there is something for every palette.
Join us at The Santa Anita for a full bar, beer, wine and small bites in a cozy and comfortable pub atmosphere.
Guests may visit the Restaurant anytime the house is open to the public. The Pub opens at 11:00am daily.
A ticket is only required if you wish to tour the house.
For reservations for groups of 25 or more, please call: 626-278-6715
BREAKFAST
Huntington Scones ♦ Bagel & Cream Cheese ♦ Yogurt & Berry Parfait ♦ House Baked Pastries
LUNCH
Soup of the Day ♦ Panini of the Day ♦ Soup & Salad or Panini
California Cobb Salad ♦ Grilled Tilapia ♦ Rosemary Brick Chicken ♦ Seasonal Quiche
DINNER
Grilled Tilapia ♦ Monterey Chicken ♦ Herb Crusted Beef Tenderloin ♦ Stuffed Portobello ♦ Dungeness Crab Cakes
GOURMET TO-GO
Cannery Row Tuna Salad ♦ Carmel Valley Chunky Chicken Salad ♦ Salinas Valley Farm Salad ♦ East of Eden Chinese Chicken Salad
A Trio of Tea Sandwiches ♦ Roast Turkey with Brie and Cranberry ♦ Peppered Roast Beef
DESSERTS
Fresh Fruit Salad ♦ Apple Pie Panna Cotta ♦ Chocolate & Raspberry Mousse ♦ Assorted Petite Sweets ♦ Cookies ♦ Seasonal Pies & Tarts
THE SANTA ANITA PUB
Saturday, Sunday & Tuesday -- 11:00am – 6:00pm
Wednesday, Thursday & Friday-- 11:00am – 9:00pm
Baja Guacamole, Chips & Salsa ♦ Spa-style “Fish & Chips” ♦ Marin County Cheeses ♦ Grilled Artichoke
Derby Sliders ♦ Caramelized Red Onion & Gorgonzola Flatbread
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